Loaf Cake With Mixed Fruit
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Bake the fruit loaf.
Loaf cake with mixed fruit. Spoon cake mixture into prepared tin. Bake it in the oven for 1 hour 1 hour 15 minutes. Beat until all ingredients are well mixed then transfer to the prepared tin and smooth top with back of spoon. Mix it in with wooden spoons or a spatula.
Stir in sugar baking powder and mixed spice. Keep this cake in an airtight container and eat within 4 days. Add the mixed fruit. Bake for 1 hour in the preheated oven until risen and firm and a skewer inserted into the centre comes out clean.
I do use greaseproof paper to line my tin. If you have enjoyed this recipe for mixed fruit loaf cake you may also like these. Fold in currants sultanas and mixed peel. Dissolve the bicarbonate of soda in milk.
Preheat oven to 160 c 325 f gas 3. It s the perfect partner to a cuppa for elevenses or. Slice the cake and serve with a cup of tea. Stir everything and leave to soak overnight.
This classic mincemeat loaf cake recipe from mary berry is a very useful recipe for using up leftover mincemeat and makes two loaves one for yourself and one for a friend. Tip the flour and spices into a bowl and beat in the mixed fruit and juices from the tea. A cross between banana bread and a drizzle cake this easy banana loaf recipe is a quick bake that can be frozen. Mix flour and salt rub in margarine.
Have made this fruit cake 5 times now and always turns out very well. Tip the mixed fruit into a bowl with the sugar and gently pour over the tea. Bake in the preheated oven until a skewer inserted into the centre of the loaf cake comes out clean 40 to 50 minutes. Weigh the mixed fruit and add it to your bowl.
Amaretto light fruit cake amaretto light fruit cake. Using the all in one method put the flour butter margarine sugar milk eggs fruit and mixed spice into a mixing bowl. It s great for using up overripe bananas too. The mixture was more moist so i cooked for an extra 15 mins in a fan oven did cover the top with a sheet of foil for the last 30 mins.
If you need to scrape down the sides of the bowl with a spatula to ensure everything gets mixed in. Add the sugar and then the beaten eggs. Mixed fruit loaf cake. A quintessential way to enjoy afternoon tea preferably with friends and family.
Grease and base line a 900g 2lb loaf tin. Mix in the fruit and pour into the prepared loaf tin. Heat oven to 180 c gas 4. Grease a 2lb loaf tin or use a cake tin.
Heat the oven to 180 c gas 4 and grease a 2lb loaf tin with butter or use parchment. Pour the fruit loaf batter into your prepared loaf tin. Bring a smile to your friends and family with a slice of our vanilla pound cake. You should use roughly 2 strong tea bags.
Place the walnuts on top. In a bowl rub the lard and the margarine into the flour until the mixture resembles fine breadcrumbs.
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